Wine Aerator

Wine Aerator

Instant aeration, no batteries required. Enjoy delicious red wine in a breeze.

• Easy to use
• Enhances the flavours and aromas of wine by increasing its exposure to oxygen
• No batteries required
• Includes tabletop stand
• Aerates wine in seconds (a decanter can take up to 3 hours)

Here's how it works:

When wine is poured through the aerator, it passes through a specially designed central chamber that draws in air. This process, known as aeration, allows oxygen to mix with the wine, initiating a series of chemical reactions.

The oxygen interacts with the wine's tannins, softening their astringency and releasing volatile compounds responsible for the wine's bouquet and flavour profile.

By breaking down the ethanol and sulfites, harsh notes are mellowed, making the wine smoother and more enjoyable. The immediate oxygenation process mimics the effects of traditional decanting, except this is done in a fraction of the time.